What is a Kitchen Display System?

A kitchen display system is a digital order viewer that replaces your paper tickets and kitchen printers. But that might be put too simply, because it also does so much more! Kitchen video controls the way food is routed, the way recipes are prepared, and monitors all of the data in the kitchen.

Features

Optimized Ordering

Orders taken from wait staff are sent to a device in the kitchen, displaying orders the moment they are put through, increasing the speed of which customers receive their food.

Multiple Staff Panels

Assign certain foods to be prepared in certain areas, or by specialized staff, with the ability to view the orders of each area by switching panels.

Custom Print Templates

Create a number of highly customizable templates which can then be used to print order information.

Multiple Viewing Modes

Kitchen staff may change the layout in which orders are displayed, either in a list view, or a ticket view created to make it easy and quick to log orders as prepared.

Benefits of Order Management System?

  • Environmentally Friendly

    Reduce paper and printer related waste

  • Increased Efficiency

    Orders are sent immediately to the kitchen display screen

    Orders are sent from tablets or terminals and help reduce human error

    Mistakes made while taking orders can be quickly corrected in the POS system and will automatically update on the KDS screen

    KDS screens can be set up at each individual station

    When orders are completed in the kitchen, wait staff receive notifications to come pick up orders and take them out to diners

    If a KDS has a grid option, kitchens can keep track of upcoming orders

  • Order Tracking

    Track how long orders take to get out of the kitchen

    Many KDS systems offer color-coded ticket options for orders like the following

    • Late Orders
    • Online Orders
    • Deliveries
    • Voided Orders
    • Paid Orders

  • Reduce Cost

    Kitchen Display Systems may have a larger upfront cost but in the long run, they are more cost-effective than receipt printers.

    Accuracy in orders can reduce food cost

  • Integrated Online Ordering

    Online orders automatically appear on the KDS screen and don’t require staff members to re-enter them into the POS system

    Some systems offer an option that requires a manager to approve all online or cash only orders before they are sent to the kitchen

Ready to get started?

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